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Regulations / Madagascar

Alcohol regulations in Madagascar

How to import or export liquor and spirits to Madagascar, how to register products and labels, the import duty and taxes, and how to get a licence to make alcohol there. Researched February 2025.

Research guide, not legal advice. Compiled in February 2025 from the public sources listed at the bottom of this page. Duty rates, fees and rules change often: confirm with the regulator, a customs broker or local counsel before you act. Spotted something out of date? Tell us.

Status
Legal
Legal drinking age
Not confirmed
Legal purchase age
18

Licence to make spirits (distillery and bottling)

Licences needed
Agrément de fabrication / licence d'exploitation de fabricant ou embouteilleur d'alcools et de produits alcooliques
Authority
Direction Générale des Impôts (DGI) and Ministère en charge de l'Industrie
Documents
Subscription to the formal specifications booklet (cahier des charges), company registration, tax identification (NIF/STAT), technical equipment blueprints and distillery installation plan, environmental compliance certificate
Fees
not confirmed
Time to obtain
not confirmed

Import licence and registration

Who can import
Restricted exclusively to duly approved bottlers/manufacturers (embouteilleurs ou fabricants agréés) and registered wholesale traders holding a valid 1st category alcohol licence (commerçants titulaires de licence de 1ère catégorie) under CGI Art. 03-01-06 and 03-01-08.
Licences or registrations
Licence de 1ère catégorie (vente en gros); Autorisation préalable d'achat et/ou d'importation de produits soumis au Droit d'Accises (issued in two stages: Autorisation Globale and Autorisation Définitive/Ponctuelle)
Authority
Direction Générale des Impôts (DGI) and Direction Générale des Douanes (DGD)
Documents
Valid Category 1 liquor licence, annual import quota application with brand details, pro forma invoice, commercial invoice, bill of lading, packing list, tax compliance certificate (bordereau de situation fiscale)
Fees
not confirmed
Time to obtain
not confirmed

Product and label registration

Required
yes
Process
Importers must obtain an annual global authorization ('autorisation globale') from the DGI specifying the registered brand names and projected quantities to be imported during the year. Each consignment requires a transaction-specific import approval ('autorisation ponctuelle/définitive') detailing brand, volume, and designated customs office. Products are subject to sanitary clearance and conformity verification against standards administered by the Bureau des Normes de Madagascar (BNM) and the Agence de Contrôle de la Sécurité Sanitaire et de la Qualité des Denrées Alimentaires (ACSQDA).
Authority
Direction Générale des Impôts (DGI), Bureau des Normes de Madagascar (BNM), and Agence de Contrôle de la Sécurité Sanitaire et de la Qualité des Denrées Alimentaires (ACSQDA)
Documents and samples
Commercial trade brand registration, certificate of analysis/quality, product formulation/ABV breakdown, original commercial label proofs
Fees
not confirmed
Renewal
Annual (for the DGI global brand and volume quota authorization)
Time to obtain
not confirmed

Import rules

Imports must be processed through the MIDAC single-window electronic platform (Tradenet) and declared via ASYCUDA World. Importers of record must hold a 1st category wholesale licence and obtain advance DGI import authorization before goods arrive at the border. Consignments require a certificate of origin, certificate of analysis, cargo tracking note (BSC), and mandatory scanning via GASYNet (subject to a 0.5% CIF fee). Excise duties must be cleared or guaranteed prior to release.

Import duty on spirits (HS 2208)

20% ad valorem customs duty based on CIF value (HS Chapter 2208), plus 0.5% GASYNet inspection fee.

Excise and taxes

Spirits are subject to Excise Duty (Droit d'accises - DA) levied ad valorem ranging between 50% and 260% (with additional specific levies per litre introduced under recent finance laws depending on classification), plus 20% Value Added Tax (TVA) calculated on CIF value + customs duty + excise duty.

Retail and distribution

Regulated under the municipal administration and Code Général des Impôts licencing system. Licensed outlets must prominently display an official color-coded plaque: Yellow for Category 1 wholesale (1ère catégorie - vente en gros); Blue for Category 2 off-premise retail (2ème catégorie - vente au détail à emporter); Pink for Category 2 on-premise venues (2ème catégorie - vente au détail à consommer sur place / bars, restaurants). Operating hours, zoning, and closing times are set by municipal decrees.

Online sale and delivery

not confirmed

Labelling

Labels must indicate product brand name, commercial denomination, net volume, alcohol by volume (% ABV), name and address of producer/importer, lot/batch number, and country of origin. Text is typically in French or Malagasy. Labels must not include medicinal, curative, or health-benefit claims.

Advertising

Advertising for distilled spirits is strictly prohibited in Madagascar across all mass media, broadcasts, posters, and print publications under Article 10.06.74 of the Code Général des Impôts (CGI Art. III-58). Limited exceptions apply strictly to commercial circulars distributed directly to licensed traders, point-of-sale signs inside licensed premises stating only the basic product identity and price, and promotional items directly distributed to licensed distributors.

Legal definitions of spirits

The Bureau des Normes de Madagascar (BNM) oversees national standards (NMG agro-food standards) harmonized with Codex Alimentarius benchmarks, covering cane rums, ethyl alcohol, and compounded spirits. Specific minimum ABV thresholds for all international spirit categories in national statute are not confirmed.

Dry or restricted areas

No national dry jurisdictions exist; however, local municipal bylaws (arrêtés municipaux) and traditional community conventions (dina) in rural regions frequently establish localized bans or restrictions around schools, religious sites, or during election periods and public holidays.

Recent changes

  • Under recent Finance Acts and the 2024 Revised Finance Law (LFR 2024) reflected in the 2025 Code des Impôts, excise duties on alcoholic beverages were raised, introducing additional volumetric per-litre surcharges and elevated ad valorem brackets reaching up to 260% on distilled spirits.
  • Strengthened enforcement of the two-stage advance DGI purchase and import approval mechanism (autorisation globale annuelle and autorisation définitive ponctuelle) through electronic customs clearance (MIDAC / Tradenet).
  • Increased joint crackdowns by DGI and municipal enforcement officers against informal alcohol vendors and unrenewed commercial liquor licences pursuant to Article 20.01.68 of the Tax Code.

Opportunities for exporters

While affluent urban consumers and the upscale tourism and hospitality sectors create targeted demand for high-end imported whiskies, cognacs, and premium spirits, high cumulative border taxation (20% tariff, up to 260% excise, and 20% VAT) combined with strict advertising bans favors working through well-capitalized, licensed wholesale importers.

Regulators

Sources

  1. Direction Générale des Impôts - Avis au Public: Obligation d'autorisation préalable pour l'achat et/ou importation de produits soumis au Droit d'accises
  2. Direction Générale des Impôts - Code Général des Impôts 2025 (Impôts Indirects et Droit d'Accises)
  3. Ministère de l'Économie et des Finances - Code Général des Impôts Dispositions Réglementaires (Publicité et Licences)
  4. Direction Générale des Douanes - Prohibitions et Marchandises soumises à formalités particulières
  5. PwC Madagascar - Worldwide Tax Summaries: Corporate Other Taxes
  6. L'Express de Madagascar - Produits Importés: Augmentation du droit d'accise sur les boissons alcoolisées

Selling into Madagascar or buying from it?