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Regulations / Marshall Islands

Alcohol regulations in Marshall Islands

How to import or export liquor and spirits to Marshall Islands, how to register products and labels, the import duty and taxes, and how to get a licence to make alcohol there. Researched October 2026.

Research guide, not legal advice. Compiled in October 2026 from the public sources listed at the bottom of this page. Duty rates, fees and rules change often: confirm with the regulator, a customs broker or local counsel before you act. Spotted something out of date? Tell us.

Status
Dry areas exist
Legal drinking age
21
Legal purchase age
21

Licence to make spirits (distillery and bottling)

Licences needed
Local Government Business / Liquor Manufacturing Licence, National Tax / Excise Registration
Authority
Local Atoll Government Councils (e.g., Majuro Atoll Local Government - MALGov) and Ministry of Finance (Division of Customs)
Documents
Business registration, premises inspection approvals, local council application
Fees
Varies by local government council jurisdiction
Time to obtain
not confirmed

Import licence and registration

Who can import
Businesses holding one of the statutorily restricted commercial alcohol import licenses, or adults (21+) importing within duty-free passenger allowances (up to 2 litres)
Licences or registrations
Alcohol Import License (quota-limited via competitive bidding)
Authority
Ministry of Finance (Division of Customs and Taxation)
Documents
Application submitted via Invitation to Bid, business registration, tax compliance clearance certificate (no past-due tax liabilities)
Fees
Determined via the statutory bidding and licensing process
Time to obtain
Allocated on an annual cycle taking effect October 1st

Product and label registration

Required
no
Process
There is no separate national pre-market brand or label registration system (such as US COLA). Commercial clearance requires standard customs documentation and verification against the licensed importer quota.
Authority
Division of Customs, Ministry of Finance
Documents and samples
Commercial invoice, bill of lading/air waybill, packing list, and customs declaration
Fees
none
Time to obtain
Standard customs clearance timeframe

Import rules

Commercial import requires an authorized importer holding one of the maximum 30 national alcohol import licenses. Under the Excise Tax Act 2025 (P.L. 2025-46), imported alcoholic spirits must be affixed with prescribed excise stamps by the importer within seven days of customs entry. Shipments to United States Army Kwajalein Atoll (USAKA) operate under separate military agreements.

Import duty on spirits (HS 2208)

$15.00 per gallon (specific duty across HS heading 2208, as set in national tariff schedules)

Excise and taxes

Spirits are subject to excise duty under the Excise Tax Act 2025 and an additional $4.00 per gallon health/education funding supplement under the Import Duties Act (§227, amended by P.L. 2025-3). There is no national VAT/GST on imports; local governments impose local gross sales/retail taxes.

Retail and distribution

Privately owned licensed package stores, grocery stores, hotels, bars, and restaurants licensed by local municipal councils (e.g., MALGov in Majuro). Under 21 MIRC Ch. 2 (§202), bars must close no later than 12:00 AM on weekdays and 2:00 AM on weekends; off-premise Sunday sales are widely restricted by local ordinance.

Online sale and delivery

restricted

Labelling

Standard international/US commercial packaging is accepted. Labels must show beverage type, brand, alcoholic strength by volume (ABV), and net volume in English. Imported spirits must have RMI excise stamps affixed within 7 days of entry.

Advertising

Tobacco advertising is strictly restricted under the Tobacco Control Act 2006, but alcohol advertising faces fewer statutory restrictions nationwide. It is nevertheless subject to broadcast standards, local community modesty norms, and prohibitions in dry atolls.

Legal definitions of spirits

not confirmed

Dry or restricted areas

Default prohibition applies across the country under 21 MIRC Ch. 1 unless a municipality affirmatively legalizes alcohol by local ordinance. Several outer atolls remain fully dry (banning possession, sale, and consumption); sale and consumption are primarily authorized in Majuro and Ebeye (Kwajalein Atoll).

Recent changes

  • Enactment of the Import Duties (Amendment) Act 2024 (P.L. 2025-3, certified September 2025), amending Section 227 of the Import Duties Act regarding Cabinet-directed funding supplements, establishing a $4.00 per gallon supplement on distilled spirits.
  • Enactment of the Excise Tax Act, 2025 (P.L. 2025-46) as part of comprehensive tax reform, creating a modern excise tax framework and mandating physical excise stamps on all imported spirits within 7 days of entry.

Opportunities for exporters

Commercial spirit sales are concentrated in urban centers (Majuro and Ebeye) serving hospitality, resident expatriates, and maritime crews. Market entry requires partnering with one of the restricted number of locally licensed importers holding an annual import quota.

Regulators

Sources

  1. Republic of the Marshall Islands Parliament - Import Duties (Amendment) Act, 2024 (P.L. 2025-3)
  2. Republic of the Marshall Islands Parliament - Excise Tax Act, 2025 (P.L. 2025-46)
  3. Marshall Islands Revised Code - Title 21: Intoxicating Liquor (Alcoholic Beverages Act 1975 & Alcohol Restriction Act 1994)
  4. Marshall Islands Revised Code - Title 48, Chapter 2: Import Duties Act 1989
  5. ASYCUDAWorld RMI Customs Tariff Guide (HS Chapter 22)
  6. International Monetary Fund - Republic of the Marshall Islands Staff Report (Tax Reform Review)

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