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Regulations / Sint Maarten (Dutch part)

Alcohol regulations in Sint Maarten (Dutch part)

How to import or export liquor and spirits to Sint Maarten (Dutch part), how to register products and labels, the import duty and taxes, and how to get a licence to make alcohol there. Researched October 2026.

Research guide, not legal advice. Compiled in October 2026 from the public sources listed at the bottom of this page. Duty rates, fees and rules change often: confirm with the regulator, a customs broker or local counsel before you act. Spotted something out of date? Tell us.

Status
Legal
Legal drinking age
18
Legal purchase age
18

Licence to make spirits (distillery and bottling)

Licences needed
Business License, Director's License, and Operational License (Horeca/Industrial)
Authority
Ministry of Tourism, Economic Affairs, Transport and Telecommunication (TEATT) - Department of Economic Licenses
Documents
Application letter to the Minister of TEATT, Chamber of Commerce (COCI) excerpt, CRIB tax number declaration, deed of incorporation, director identification (colored passport copy, census registration, police record for foreign nationals), commercial lease or title deed, address confirmation, and inspection certificates from the Inspectorate of Public Health, Fire Department, and TEATT Inspection Department
Fees
Processing fee of NAf 450 (NAf 150 handling and inspection charges plus NAf 300 for mandatory newspaper publication), plus annual operational license fees
Time to obtain
Minimum 6 to 12 weeks (includes a mandatory 2-week public notice and objection period)

Import licence and registration

Who can import
Any legally registered commercial enterprise (Sole Proprietorship, B.V., or N.V.) with an approved TEATT business license covering wholesale, distribution, or import activities
Licences or registrations
TEATT Business License; Chamber of Commerce and Industry (COCI) registration; CRIB taxpayer identification number from the Tax Administration
Authority
Department of Economic Licenses (Ministry of TEATT) and Customs Sint Maarten (Ministry of Justice)
Documents
Commercial invoice, bill of lading or airway bill, cargo manifest, customs clearance declaration (ASYCUDA), and COCI business extract
Fees
No dedicated spirits import license fee; standard business licensing and customs administrative handling fees apply
Time to obtain
Business licensing takes 6 to 8 weeks; import customs clearance typically takes 1 to 3 business days per shipment

Product and label registration

Required
no
Process
There is no pre-market brand registration, label approval (such as US COLA), or laboratory product registration required prior to importation.
Authority
Inspectorate of Public Health, Social Development & Labor (VSA)

Import rules

Sint Maarten operates as a free port. There is no state import monopoly on alcoholic beverages. Importers of record must be registered businesses with a local tax number (CRIB). No import permits per consignment, certificates of age/analysis, or strip stamps/excise stamps are required.

Import duty on spirits (HS 2208)

0% (Free port status; no customs duty is levied on spirits under HS 2208; only carrier and terminal cargo handling fees apply)

Excise and taxes

No excise duty is levied on distilled spirits (gasoline is the only good subject to excise tax by Customs). Domestic sales are subject to the 5% Turnover Tax (TOT / Belasting op Bedrijfsomzetten), which is levied on gross monthly domestic receipts and not collected at the border.

Retail and distribution

Private sector retail by licensed supermarkets, dedicated liquor merchants (slijterijen), convenience stores, hotels, bars, and restaurants. All commercial sales venues require an operational license from TEATT. Trading hours are regulated by license conditions and the Shop Closing Ordinance.

Online sale and delivery

Allowed for licensed retail and wholesale businesses; age verification is mandatory to ensure delivery is not made to individuals under 18 years of age.

Labelling

Labels are accepted in English, Dutch, Spanish, and Papiamento. Standard international commercial labeling (product denomination, net quantity, ABV %, producer/bottler details) is accepted. No Sint Maarten-specific health warnings, fiscal stamps, or strip stamps are mandated.

Advertising

Permitted with limited statutory restrictions. Alcohol brand advertising and event sponsorships (e.g., Carnival, regattas, nightlife) are widespread; marketing directly targeting minors under the age of 18 is prohibited.

Legal definitions of spirits

not confirmed

Dry or restricted areas

None

Recent changes

  • Ongoing government review and stakeholder consultations regarding comprehensive tax reform to potentially replace the 5% Turnover Tax (TOT) with an import- and consumption-based tax model.
  • Sustained enforcement focus by TEATT and the Public Health Inspectorate on commercial operational permits and strict adherence to the minimum legal purchase age of 18.

Opportunities for exporters

With 0% customs duties, zero spirits excise taxes, and a duty-free tourism ecosystem, Sint Maarten presents low market entry hurdles and high demand for premium and international spirits brands.

Regulators

Sources

  1. Government of Sint Maarten - Customs Sint Maarten
  2. Government of Sint Maarten - Department of Economic Licenses: Operating License Guidelines
  3. Sint Maarten Chamber of Commerce & Industry - Starting a Business
  4. USDA Foreign Agricultural Service - Sint Maarten FAIRS Country Report
  5. Grant Thornton - Sint Maarten Indirect Tax Guide (Turnover Tax / TOT)
  6. The Daily Herald - Parliament Passes Law Raising Drinking Age to 18

Selling into Sint Maarten (Dutch part) or buying from it?